Recipes

Roasted Cauliflower with Green Beans & Mushrooms

Serves 3-4. Kosher salt1/2 pound Red Dog green beans, trimmed1/2 head Red Dog cauliflower, cut into florets3 tablespoons extra-virgin olive oilFreshly ground pepper2 ounces slab bacon, diced4 ounces oyster mushrooms, trimmed and separated into smaller pieces4 ounces shiitake mushrooms, stemmed and thickly sliced2 shallots, thickly sliced2 tablespoons white wine...

Cucumber Onion Salad

Serves 2. 1 Red Dog cucumber1/2 Red Dog sweet onion3 Tbsp. white vinegar or cider vinegar1 Tbsp. vegetable oil or light olive oil1 Tbsp. water1 tsp. sugar1 Tbsp. Red Dog cilantroSalt and pepper to taste Thinly slice cucumber and onion. Mix vinegar, vegetable oil, water and sugar. Combine mixture with cucumbers and refrigerate at least 1 hour or up to 4 hours. (Stir...

Sweet Onion Dressing

Makes ~6 servings. 1/2 Red Dog sweet onion (Note: don’t use a regular onion for this dressing, it will be too strong!)3 Tbsp. apple cider or champagne vinegar2 tsp. sugar1 heaped tsp. Dijon mustardPinch of salt1/2 tsp. white pepper1/2 cup oil such as grapeseed, olive, or walnut Cut the onion into large chunks. Add to the container of a high speed blender such...

Haluski Cabbage & Noodles

Serves 6. 6 oz. thick-cut bacon, sliced into 1″ pieces(For a heartier bite, swap the bacon for Polish kielbasa or your favorite smoked pork. Andouille, chorizo, and pancetta make great alternatives.)6 Tbsp. unsalted butter, divided1 large onion, quartered and sliced1 small (~1 ½ lbs.) Red Dog green cabbage, quartered and sliced into thin strips2 cloves garlic,...

Tofu Broccoli Peanut Madness

Serves 4. 1 Tbsp. butter or oil1 large onion, chopped1 clove garlic, minced1 lb. herbed tofu, cubed2 Tbsp. tamari or soy sauce, divided1/2 – 3/4 c crunchy peanut butter2-3 tsp. lemon juice1/4 tsp. cumin (or more to taste)Cayenne to taste1 head Red Dog broccoli, peeled and choppedHot, cooked brown riceHandful roasted cashews, chopped Heat butter or oil in...

Beef, Broccoli & Cabbage Stir Fry

Serves 4. 1 tablespoon olive oil½ pound ground beef½ head Red Dog cabbage, finely chopped4 garlic cloves, minced1 cup Red Dog broccoli, cooked, finely chopped¼ cup tamari sauce (or a little less if using regular soy sauce)½ teaspoon ginger1 tablespoon sesame oil¾ cup water1 tablespoon cornstarch Heat olive oil in a large skillet on medium heat. Add ground beef and...