Serves 2.

1 Red Dog cucumber
1/2 Red Dog sweet onion
3 Tbsp. white vinegar or cider vinegar
1 Tbsp. vegetable oil or light olive oil
1 Tbsp. water
1 tsp. sugar
1 Tbsp. Red Dog cilantro
Salt and pepper to taste

Thinly slice cucumber and onion.

Mix vinegar, vegetable oil, water and sugar. Combine mixture with cucumbers and refrigerate at least 1 hour or up to 4 hours. (Stir or toss a few times while marinating.)

Place in a bowl and toss with cilantro, salt and pepper to taste.