Recipes

2 cups plain Greek yogurt 2 cups diced cucumber (or shredded) ½ cup fresh Red Dog Farm Dill – minced ¼ cup lemon juice 2 Garlic cloves ½ teaspoon salt ¼ teaspoon pepper Combine all ingredients in a medium bowl. Check flavor. Add more dill, lemon juice, garlic or salt/pepper if you wish! Serve immediately or store in the refrigerator for up to 5...

1/2 cup Greek-style yogurt 2 tablespoons sugar, or to taste 1/4 to 1/2 cup water Pinch salt 2 cups fresh Red Dog Farm strawberries 2 to 3 leaves fresh basil, plus more for garnish Generous pinch freshly ground black pepper Blend all the ingredients together in a blender. Pour into serving glasses and garnish with small basil...

1 tablespoon sesame seeds 2 tablespoons low sodium soy sauce 2 tablespoons water 1 1/2 teaspoons brown sugar, firmly packed 1/8 teaspoon ginger 1 clove Red Dog Farm garlic, finely chopped 1 green onion 3/4 lb boneless skinless chicken breast, cut into 1 inch cubes 1/2 cup fresh Red Dog Farm snow peas 1 cup fresh broccoli, chopped 2 cups cooked rice Prepare rice...

1 bunch Red Dog Farm Cilantro 1 bunch Red Dog Farm Garlic Scapes 1/3 cup pumpkin seeds 1/4 cup olive oil 5 Tbs. fresh lemon juice 1/2 tsp. salt Coarsely chop scapes and cilantro. Throw everything in a food processor and process to desired smoothness. delicious on pasta, sandwiches, cooked and raw veggies.

3 tablespoons olive oil 1 medium onion, diced 3 cloves garlic, minced Tops from 1 bunch Red Dog Farm beets, coarsely chopped Tops from 1 bunch Red Dog Farm Hakurei Turnips, coarsely chopped 1/2 cup grated Parmesan 1/4 cup whole-milk ricotta 1 egg 1/2 teaspoon each salt and freshly ground black pepper 1/2 cup butter 7 sheets phyllo, thawed Heat a large frying pan...

2 cups torn fresh Red Dog Farm arugula or baby spinach 3/4 cup quartered fresh strawberries 1/4 cup slivered almonds 1/4 cup crumbled Gorgonzola cheese 2 tablespoons chopped red onion 2 tablespoons olive oil 1 tablespoon thawed orange juice concentrate 1 tablespoon balsamic vinegar 1-1/2 teaspoons grated orange peel 1/8 teaspoon ground ginger In a salad bowl,...