Recipes

2 – 3 lbs. Red Dog Farm Fava Bean (in the pods) Chopped mint or cilantro, to taste Salt and pepper, to taste Olive oil Lemon wedges Stir together mint or cilantro, olive oil, salt, and pepper to make the herb sauce. Grill Fava Bean pods directly on grates over high heat, turning, until charred, 10 to 12 minutes. Let cool slightly. Sprinkle with mint or...

4 Tbsp. butter 1 bunch Red Dog Farm Hakurei Turnips (you can substitute any root vegetable and its greens in this recipe) Salt, to taste ½ tsp. caraway seeds (try substituting fennel seeds, ground pepper, cumin or dill for different flavor) Halve the turnips and coarsely chop the greens. Heat oven to 400°F. Melt 2 tbsp. butter in a 12″ ovenproof skillet over...

3 Tbsp. olive oil 1 Tbsp. apple cider vinegar 1 tsp. honey 1 tsp. Dijon mustard 1/2 tsp. salt, or more to taste 1/4 tsp. freshly ground pepper, or more to taste 1 bunch Red Dog Farm Kohlrabi, peeled and sliced very thin or grated 1/2 bunch Red Dog Farm Green Onions, thinly sliced Optional: crumbled feta, goat, or Parmesan cheese Whisk together olive oil, vinegar,...

Brown Butter Radishes

1 bunch Red Dog Farm French Breakfast Radishes, quartered lengthwise 4 Tbs butter 2 Tbs toasted sesame seeds Salt to taste Prepare the radishes and set aside. In a thick-bottomed pan, cook 3 Tbs. butter over medium heat until it gets brown flecks in it. Set aside. Add 1 Tbs butter and the radishes to your pan and saute them until tender. Toss the radishes in the...

1 lb Red Dog Farm Shelling Peas in the shell 1/4 cup creme fraiche 2 Red Dog Farm Garlic Scapes, minced 2 tsp. butter 2 strips bacon, cooked (optional) Saute the minced garlic scapes in the butter until tender. Meanwhile, blanch the podded peas in boiling water for 2- 3 minutes. Toss the peas with the scapes and add the creme fraiche. If adding bacon, add that in as...

1 bunch Red Dog Farm Bok Choi, sliced vertically 2 cups shiitake mushrooms, thinly sliced 6 oz buckwheat soba noodles (or your choice of noodle) 2 T + 1 tsp tamari 2 T mirin (Japanese sweet rice wine) 2 T butter 2 T fresh ginger, minced 3 Red Dog Farm Garlic Scapes, minced 2 T toasted sesame oil Sesame seeds to garnish Bring a large pot of salted water to a boil....