Strawberry Cantaloupe Salad
Makes 3-4 servings.
2 cups Red Dog strawberries, chopped into quarters
1 Red Dog cantaloupe, scooped into balls
Zest of one lime
Juice of one lime
3 teaspoons cane sugar
¼ cup mint, roughly chopped
Combine the strawberries and cantaloupe into a medium mixing bowl. Mix the lime zest, lime juice, sugar, and mint in a small bowl till thoroughly combined. Top the fruit with the lime mixture and stir to combine. Serve immediately or allow to chill in the refrigerator for one hour before serving, to allow the flavor to develop.