Recipes

Garlic-Parmesan Roasted Cauliflower

Makes 4 servings.  1 head Red Dog cauliflower, cut into florets (about 8 cups)3 Tbsp. extra-virgin olive oil1 1/2 tsp. paprika3/4 tsp. kosher salt1/2 tsp. cracked black pepper3 garlic cloves, minced2 to 3 Tbsp. grated Parmesan cheeseJuice of 1/2 lemon2 Tbsp. finely chopped fresh parsley Place a large rimmed baking sheet on the center rack of the oven; preheat...

Corn & Tomato Salad

Serves 3. 3 ears Red Dog corn, husked1-2 Red Dog tomatoes, cut into 1/2 inch cubes1⁄4 cup red onion, finely chopped1⁄8 cup Red Dog cilantro, chopped1 Tbsp. extra virgin olive oil1 Tbsp. cup red wine vinegar (or to taste)Salt, to tastePepper, to taste Cook corn in large pot of boiling salted water until just tender, about 5-8 minutes. Drain and cool to room...

Cucumber Cilantro Lime Salad

Serves 2. 1/8 red onion, very thinly sliced4.5 tablespoons fresh lime juice1 large Red Dog cucumber, thinly sliced (skin on)1/2 clove garlic, finely minced1/4 cup chopped Red Dog cilantro1 tablespoon olive oil1/4 teaspoon salt, or more to taste Place the red onion and citrus juice in a big bowl, toss and let marinate while you prep the rest....

Flank Steak Stir Fry

Makes 3 servings. Stir Fry Sauce3 garlic cloves minced3 tbs soy sauce1 tbs rice vinegar1 tbs brown sugar1/2 cup water1 1/2 tbs cornstarch Stir Fry3/4 lb flank steak2-3 heads Red Dog broccoli, chopped2-3 Red Dog sweet peppers, sliced2 Tbsp ginger, minced3 cloves garlic, minced3 green onions cut into 1/2 inch pieces3 Tbsp rice vinegarVegetable oil Combine all the...

Potato Leek Celery Soup

Makes 6 servings. 4 tablespoons unsalted butter2 large Red Dog leeks, white and light green parts only, washed and thinly sliced4 large stalks Red Dog celery, diced (about 2 cups) – save and mince the leaves for garnish!1 clove garlic, minced2 large Red Dog potatoes, peeled and diced (about 4 cups)Kosher salt and freshly ground black pepper4 cups unsalted...

Classic Macaroni Salad

Makes 6-8 servings Kosher salt 3/4 lb. elbow pastaExtra-virgin olive oil, for drizzling1/2 c. mayonnaise2 Tbsp. fresh lemon juice1 tsp. granulated sugarFreshly ground black pepper2 ripe plum tomatoes, chopped into 1/2″ pieces2 stalks Red Dog celery, halved lengthwise, sliced1 medium Red Dog carrot, grated1/2 c. pitted Kalamata olives, halved lengthwise,...