Recipes

Refreshing Cucumber Raspberry Salad

Refreshing Cucumber Raspberry Salad

Makes 3 servings. 3 Red Dog mini cucumbersHalf-pint Red Dog raspberries1.5 tablespoons heavy cream.75 tablespoon red wine vinegar8 mint leaves3/4 tablespoon dillSalt and pepper Slice the cucumbers into very thin rounds with the help of a mandoline. On a large plate, mix half of the raspberries, heavy cream, dill, salt and pepper, and vinegar. Crush...

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Mexican Ground Beef & Cauliflower

Mexican Ground Beef & Cauliflower

Makes 3 servings.1 Tbsp avocado oil or olive oil1 large yellow onion, diced1 pound ground beef1 head Red Dog cauliflower, chopped into florets (4 cups)1 bell pepper, chopped5 cloves garlic, minced2 Tbsp chili powder to taste¾ tsp sea salt to taste4 cups Red Dog spinach½ cup broth, water, or tomato sauceRice, beans, cheese, tortillas, and/or other side dishes to...

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Curry Roasted Cauliflower with Basil

Curry Roasted Cauliflower with Basil

Makes 4 servings. 1 head Red Dog cauliflower2 cloves garlic3-4 Tbsp olive oil2 tsp curry powder, to tasteSalt and Pepper, to taste1 cup Red Dog basil, choppedFlaky salt for topping Preheat your oven to 350 F, using convection function if you have it. Peel the leaves off the cauliflower and chop the stem off. Chop it into medium-size pieces,...

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Skillet Casserole

Skillet Casserole

Makes 4 servings. 1 pound ground beef1 Red Dog onion, chopped1 garlic clove, minced1 cup Red Dog carrots, chopped1 cup potatoes, cubed1 cup water1/2 cup uncooked long grain rice2 Tablespoons soy sauce1 teaspoon salt1/8 teaspoon pepper In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Stir in...

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Dill Wilted Cabbage

Dill Wilted Cabbage

Makes 4 servings. 6 cups Red Dog cabbage (green, red, or a mix)Juice of 1/2 lemon1 tsp fresh Red Dog dill2 tsp Dijon mustard1/3 cup rice vinegar1/2 cup extra virgin olive oil1/4 tsp kosher salt1/4 tsp fresh black pepper1/2 cup toasted walnuts (optional) Shred the cabbage and place in a heat-proof mixing bowl. Set aside. Combine the remaining ingredients in a small...

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Vinegary CSA Slaw

Vinegary CSA Slaw

Makes 6 servings. 1/2 head Red Dog green cabbage1/2 lb. Red Dog carrots1 small Red Dog sweet onion3/4 teaspoons kosher salt, plus more to taste (around 1 – 1.5 total teaspoons)3 Tablespoons rice vinegar, plus more to taste2–3 Tablespoons fresh Red Dog dill, chopped1/4 teaspoon black pepper (optional)2 Tablespoons olive oil Chop the cabbage. You can either shred...

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