Compliments of The Enchanted Broccoli Forest cookbook

Preparation Time: 1.25 hours
Serves: 6

5 Tbs. sweet butter
2 cups chopped onion
2 tsp. whole or ground caraway seed
2 tsp. salt
8 packed cups (approx. 1 medium head) shredded green cabbage
6 cups vegetable stock, potato water or water
lots of freshly ground black pepper

In a large kettle, begin cooking the onions (slowly) in butter. After a few minutes, add caraway and salt. Cover and let cook over medium-low heat
about 10-15 minutes, stirring occasionally. Add remaining ingredients. Cover and simmer about 30-40 minutes.